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White Peas have a sweet flavour and creamy texture, they are a super addition to any meal.



Whole White Peas


Pre Cooking tips

Soak 1 cup of dried whole white peas in 4 cups of water with 1 teaspoon of salt for 8 hours at room temperature.

Drain and rinse the peas.

Boil for 40 minutes.


Tip: Un-soaked peas will take longer to cook.

What can I use it for?

Soups and stews


Sourced from Kenya made by Pure Mountain

White peas whole G1-1kg

SKU: PF303
Sales Tax Included
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